Tuesday, May 3, 2011

The Best and Easiest Stroganoff Recipe

This dish is so easy, can feed a ton of people, and it is a winner!!

2 pds. stew meat (browned)
1 can of cream of mushroom soup
1 can of cream of chicken soup
1 can of french onion soup

Heat oven 275 - for 5 hours in a covered casserole dish

This could also be made in the crockpot on low all day!! (thanks Margo!)

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